Built Around the Table
A woman-owned catering and events company serving Northern New Jersey and New York City.
Meet Diana
Diana Mastrodimos started in the dining room, not the kitchen. Years of front-of-house work in New York taught her how an event feels from the guest’s side: the timing, the warmth, the details no one notices until they’re missing.
She moved behind the line through hands-on work in New York restaurants, co-founded Agozar!, a bistro bar in New York City, and spent years leading catering and event production in Jersey City.
Dish + Gather brings it all together: a chef’s menu with a host’s instincts.
Our Philosophy
Food is why people come. The table is why they stay.
Every menu draws from global flavors, the season, and the people being served, and every event is designed from scratch. No templates. No shortcuts.
20+ YEARS IN HOSPITALITY · WOMAN-OWNED · RESTAURANT CO-FOUNDER · NORTHERN NJ + NYC
A Family Table
Dish + Gather was co-founded by Diana and her brother, Gerardo Perez. We grew up at the same table — the one where every celebration happened and every conversation ran long.
Decades later, we’re still at it. Now we set it for you.
Let’s design your gathering.
Share a few details and we’ll send a proposal designed for your event.